Mississippi is no stranger to delicious food. The Magnolia State is known for its impeccable cuisine, and no matter how much of it you try, there are always more wonderful options available. Just when you think you’ve seen (or eaten) it all, you’ll stumble into a town you’ve never heard of and eat the best catfish or peach cobbler of your life. In Mississippi, food isn’t just food. It’s a story, a legacy, and a tight warm hug plated to perfection.
If you’re tired of the predictable drive-thru meals or looking for a reason to explore a new part of the state, here are five family-owned spots that are absolutely worth the gas money. Bring your family, friends, or just your appetite.
The Dinner Bell — McComb, MS
If “Southern comfort” had a headquarters, this might be it. The Dinner Bell has been spinning its famous lazy Susan tables for decades. You sit down with strangers, and the dishes start coming. Some of their options are fried eggplant, smothered chicken, greens, creamed corn, cornbread, and more. Don’t get too full. Their desserts are fan favorites! Visitors are huge fans of their banana pudding.
Must-try: Fried eggplant, cornbread, banana pudding
Atmosphere: Cozy, communal, and full of charm
Abe’s Bar-B-Q — Clarksdale, MS
Right at the crossroads of Highway 61 and 49 sits one of Mississippi’s most famous barbecue restaurants. Abe’s has been cooking state-famous BBQ since 1924. Locals love the pork sandwiches with slaw. Although this is a fan favorite, their hot tamales are a close and popular second. The atmosphere is casual, but the food is serious business. As if the barbecue isn’t good enough, you’re just steps away from Delta Blues history. Come for the pulled pork—stay for the rich, bluesy atmosphere!
Must-try: “Big Abe” pork sandwich, hot tamales, BBQ ribs
Atmosphere : Legendary, bluesy
The Crown Restaurant — Indianola, MS
Where else can you eat catfish topped with pecan butter while surrounded by local art? The Crown is half restaurant, half gallery, and 100% Southern hospitality. It’s tucked inside a charming old building downtown and run by a lovely family who clearly cooks with love. This unique restaurant beautifully encapsulates sophistication and traditional southern cuisine. You are sure to leave full and inspired— fully inspired, if you will!
Must-try: Pecan-crusted catfish, bread pudding
Atmosphere: Artsy, upscale-but-homey
Strick’s BBQ — Hattiesburg, MS
Since the 1980s, Strick’s has been serving up some of the finest barbecue in the southern region of the Magnolia State. Located just up the road from the University of Southern Mississippi, this barbecue house offers both convenience and sweet, Southern hospitality. Whether you’re a student grabbing a quick lunch before your next class or if you simply do not feel like cooking dinner, Strick’s has you covered!
Must-try: Smoked chicken wings plate, potato salad
Atmosphere: Neighborly, super friendly
Taylor Grocery — Taylor, MS
“Eat or We Both Starve.” That’s the slogan painted outside this iconic catfish house, and they uphold that motto. A few minutes down the road from Oxford, Taylor Grocery is where locals and college kids alike gather for fried catfish, sweet tea, and lively fun. The food is simple—but perfect, and you’ll feel like family the minute you walk in.
Must-try: Fried catfish, hush puppies, sweet tea
Atmosphere: Traditionally Southern, lively
The Last Bite
These places might not be on your GPS’s “Top Picks,” but that’s what makes these restaurants so special. In Mississippi, the best meals aren’t always in popular cities—they’re in the small towns, cooked by local people who have been doing it right for generations. Grab your keys, call a friend, and take a road trip to one of these phenomenal, family owned restaurants. Your stomach will thank you, tremendously!
Have you ever dined at any of these restaurants? If so, which one? What did you order? Share your experience, in the comment section, of Our Mississippi Home’s Facebook page!
