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If you live in the Pascagoula-Moss Point area, you have likely enjoyed a meal (or 200) at Edd’s Drive-In. Since 1953, Edd’s has been serving up its famous chili cheeseburgers and handmade milkshakes to loyal patrons and newbies alike.

Surrounded by a couple of Pascagoula locals, Kristi Ducote and Eric Richards along with some Hurricane Shrimp Tacos from Brady’s, I found myself enchanted by the stories and opportunities a SaltLife person is looking for.

Changes are coming to the iconic Tiki Restaurant in Gautier, but locals have nothing to be worried about. 
The seafood menu that made the restaurant on the Mary Walker Bayou a staple for decades isn’t going anywhere.